Pickled Gimlet

£15.00
/
Tax included.

Created by Marian Beke (The Gibson Bar) and Tony Pescatori (Nightjar), this is a unique take on a classic Gimlet. Pine and citrus note of Dima's vodka form the backbone, balancing umami porcini mushrooms with sweet and sour salty gherkins and a touch of smoke.

Garnish: The Gibson's marvellous mini umami gherkins.
Best served chilled.
ABV: 20%
Volume: 250ml

SHIPPING

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RETURNS

If there are any problems with the product when it arrives, please contact info@dimasvodka.com for help.

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